OUR TEAM

Lyndsay Lang RD - Licensed Registered Dietitian - Nutritionist

Lyndsay is a Registered Dietitian who is fully licensed with the College of Dietitians of Ontario and is an active member of Dietitians of Canada. Lyndsay is passionate about providing evidenced-based information and specific nutrition care plans to empower clients to make informed decisions about their health and transform their lives with food and nutrition.

Lyndsay received a Bachelor of Science in Nutrition from Acadia University. She then obtained her Diploma in Dietetic Education and Practical Training at Brescia University College where she also completed her accredited dietetic practicum with placements at Compass Canada, North Peel Family Health Team, Health Communication Lab, St. Joseph’s Healthcare Hamilton and Trillium Health Partners.

Lyndsay has spent time in outpatient counselling, acute care and ICU/critical care settings. She has experience working with clients with various nutrition related conditions including renal disease, cardiovascular disease, diabetes, gastrointestinal diseases and food allergies and intolerances. Lyndsay has also participated in practice-based research relating to health literacy and improving the client-clinician communication experience.

Lyndsay is committed to using an all foods fit approach to help her clients make long-lasting sustainable changes, while still being able to enjoy the foods they love. In her free time she enjoys being in the kitchen cooking, baking up new recipes, and spending time with her family and 2 kitties.


Maja Kujundzic RD - Licensed Registered Dietitian - Nutritionist

Maja is a licensed Registered Dietitian with the College of Dietitians of Ontario and a member of Dietitians of Canada. She utilizes her clinical skills and knowledge by providing evidence-based client centered care to address chronic health conditions. Maja’s passions lie in the process of developing rapport with clients and helping them work through life barriers in order to lead healthy and empowered lifestyles.

She completed her Bachelor of Human Kinetics in Kinesiology with Movement Science Major with a Psychology minor. After completion of her bachelor’s degree, she moved on to graduate from Brescia University College with an Honors Specialization in Nutrition and Dietetics. She completed her Diploma in Dietetic Education and Practical Training with various practicum placements in oncology, general surgery, primary care, long-term care and public health.

As a Registered Dietitian, she has worked in various areas of primary care, acute care and post-acute care settings. Her expertise is in metabolism and diabetes, complex medical care, stroke rehab, weight management and mental health.

As a Registered Dietitian, her objective is to guide clients toward understanding that the food we eat should be both nourishing and delicious. The most rewarding part of dietetics for Maja is the experience as she views clients gain confidence with their own nutrition care, resulting in improved health outcomes and overall quality of life.


Prianka Rode RD - Licensed Registered Dietitian - Nutritionist

Prianka is a Registered Dietitian who is dedicated to improving the health, well-being, and satisfaction of her clients through individualized counselling and comprehensive nutrition plans.

She completed her Bachelor of Applied Science with Distinction in Applied Human Nutrition at the University of Guelph, then obtained her Diploma in Dietetic Education and Practical Training at Brescia University College. She completed her practical dietetic training with Hamilton Health Sciences at various sites including McMaster Children’s Hospital, St. Peter’s Hospital, and Hamilton Public Health.

Prianka completed her practical training with a focus in paediatric nutrition, but has experience working with clients of all ages and with various health conditions including type 1 and 2 diabetes, kidney disease, heart disease, malnutrition, and cystic fibrosis. She also has experience leading practice-based research in community food literacy and food accessibility.

Prianka is passionate about sharing nutrition knowledge with others through one-on-one counselling and group education sessions. She works closely with clients to achieve their nutrition goals and values the importance of client-centred care and treating others with compassion and respect.

Prianka is registered with the College of Dietitians of Ontario and is an active member of Dietitians of Canada.


Gabrielle Deveaux RD - Licensed Registered Dietitian - Nutritionist

Gabrielle is a dedicated Registered Dietitian who is passionate about helping others through improving their health and quality of life, with the power of nutrition.

She obtained a Bachelor of Applied Science in Applied Human Nutrition at the University of Guelph, then pursued her accredited dietetic internship training at St. Michael’s Hospital in partnership with Ryerson University to obtain a Professional Masters Diploma in Dietetics (PMDip).
She has well-rounded experience in various areas of dietetics, collaborating with medical teams to provide comprehensive nutritional care to diverse patient populations. Gabrielle has specialized training in gastroenterology, diabetes, kidney disease, paediatrics, heart disease and weight loss counselling. She has shared her wealth of nutrition knowledge by providing one-on-one counselling, cooking demonstrations, group education classes, and by conducting a clinical research study about malnutrition screening.
Gabrielle brings an evidence-based, client-centred approach to Mint Nutrition Clinic, working collaboratively with clients to achieve their individual nutrition goals. Her personalized treatment plans focus on developing a positive relationship with food and making sustainable behaviour changes to create a well-balanced lifestyle.

She is currently licensed with the College of Dietitians of Ontario and is an active member of the Dietitians of Canada.


Avish Hosseini - General Manager

Avish Hosseini (BaSC Food and Nutrition) is the General Manager at Mint Nutrition Clinic. Her focus is on ensuring the highest level of client care and success at the clinic.

In the field of food and nutrition Avish has worked with many prominent Registered Dietitians, and has gained a wealth of knowledge around client care, customer service, and team building.